Easy Bolognese Sauce

bolognese sauce
Do you call this sauce Bolognese or Bolognaise? The flavourful ground meat simmered in rice tomato sauce infused with herbs. The mere aroma of bolognese pot simmering in my kitchen would make me salivate, no matter how often I cook them in a week. It never ceases to amaze me that this easy sauce is also my daughter’s favourite, how versatile we enjoy them with! Apart from main pasta dish, I love to smear some bolognese on my freshly made bruschetta, spoon them into cabbage wraps, dip some carrot crudités when I am short of time for lunch. Oh yes, the fact that it is so freezer friendly means it appears often in our menu of the week. There is a lot of ‘talk’ these days about real food, and I think this sauce, if you make it with fresh tomatoes and the best quality meat, will be as real as it gets. Beats frozen meals any time of the day! [Read More...]

Featured Articles